INGREDIENTS
4 large potatoes
Garlic chives
4 sweet potatoes
1 red onion, thinly sliced
1 tblsp chopped parsley
Herb salt
1 cup cooked cannelloni beans
Black pepper
1 tblsp Sunflower seeds

Method
·      
Cube and steam potatoes.
·       Add other ingredients and mix well.  Too easy!

Variation:
Add steamed broccoli.

Serving suggestions:
Cover with ‘spicy and nutty sauce’ (see recipe) or dressing of your choice.

Serve with green avo salad.

 




Leave a Reply.